19th April (Monday)

Breakfast:

• Organic Weet Bix with organic oat milk
• Organic Gala apple
• Water

Lunch:

• Sweet potato salad - sweet potato, rocket, onion, cucumber, olives, sundried tomato, chickpeas, celery, red capsicum and tomato
• Veg fried rice with peas and corn
• Orange juice

Dinner:

• 2 curried veg sausages in chia wholemeal bread
• Water

Dessert:

• Vanilla soy ice cream
• A handful of rocket leaves