Monday, April 19, 2010

18th April (Sunday)

Breakfast:
  • Margarine on 2 crumpets
  • Water
Lunch:
  • Hot chips and gravy with mixed lettuce, rocket, tomato, cucumber, carrot, cabbage, squash & zucchini, green beans and white beans
  • Pineapple juice
Dinner:
  • Veg pizza (pineapple, sundried tomato, onion, artichoke and mushrooms) with a bowl of salad (carrot, tomato, cucumber, onion, cabbage, lettuce and spinach leaves)
  • Pineapple juice
  • Water
Dessert:
  • 1 organic Gala apple
  • 5 pieces of organic fairtrade orange chocolate

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